Interest: Food Preservation
Information
For those interested in food presevation.
Location: Interests
Members: 48
Latest Activity: Jun 28
Welcome to the Food Preservation interest group
--To start a NEW discussion - click on the link at the bottom of the Discussion Forum box that says "Start Discussion" (it has a green "+" next to it)
--To RESPOND to an existing discussion - click the discussion title, then post your reply in the box that says "Reply to this".
How to get email notification of new topics and responses to existing topics within this group:
--Under the “Discussion Forum” heading, scroll to the bottom of the discussions and click on the “View All” link.
--This will take you to the “Forum” page for your particular group
--At the bottom right corner of the Forum discussions there will be a little envelope icon with the text “Notify me” next to it. Click that icon!
Discussion Forum
Prickly pear jelly and other recipes 4 Replies
Started by Sarah Ruhlen. Last reply by Nick Jun 28.
Homade ketchup 6 Replies
Started by A.brandt. Last reply by Chris Byers Mar 3.
Preserving with a Food Dehydrator 9 Replies
Started by Amy. Last reply by A.brandt Feb 26.
Looking for canned heirloom tomatoes. 2 Replies
Started by Tami Staas. Last reply by Tami Staas Jan 8.
Community Supported Kitchen 1 Reply
Started by Admin. Last reply by Cris Oct. 8, 2009.
Interesting article on preserving fresh herbs 2 Replies
Started by Admin. Last reply by Admin Sep. 29, 2009.
Nice blog and recipe from an urban homesteader
Started by Admin Sep. 25, 2009.
what to do with hot peppers 6 Replies
Started by Sheila Williams. Last reply by Amy Aug. 31, 2009.
OK - who has stuff to can? 1 Reply
Started by Admin. Last reply by Korina Adkins Jul. 28, 2009.
Root Cellars 7 Replies
Started by Admin. Last reply by Peggy Jul. 19, 2009.
Cheese making 9 Replies
Started by Korina Adkins. Last reply by Korina Adkins May. 12, 2009.
Homemade Skin Products 4 Replies
Started by Amy. Last reply by Amy Apr. 30, 2009.
Sour Oranges 1 Reply
Started by Admin. Last reply by Korina Adkins Apr. 22, 2009.
What to do with all these vegetables! 10 Replies
Started by Amy. Last reply by Laurie Apr. 20, 2009.
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